Sunday, November 17, 2019

Honey Glazed Pork Tenderloin

Honey Glazed Pork Tenderloin

Ingredients
  • 1/3 Cup honey
  • 2 Tbsp soy sauce
  • 1 Tbsp brown sugar
  • 2 Tbsp sesame oil
  • 2 Tbsp balsamic vinegar
  • 2 (3/4 pound) pork tenderloins

Instructions
  1. Preheat oven to 450 degrees F
  2. In a bowl, mix the honey, soy sauce, sesame oil and balsamic vinegar
  3. Place pork tenderloins in a roasting pan and roast 15 minutes in the preheated oven
  4. Remove pork from oven and baste with sauce.  Reduce oven temperature to 350 degrees F and continue roasting for about 45 minutes basting occasionally with the honey sauce to an internal temperature of 145 degrees
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